10% Off all Gift Baskets | Plus up to 30% Off our top brands
10% Off all Gift Baskets | Plus up to 30% Off our top brands
1839's 7+ UMF (MGO 146+) is UMF Certified Manuka Honey.
Squeezable and Creamy... till the last drop.
Designed with convenience in mind this pouch innovation is the easiest way to use our Silky Smooth, Triple Churned, Mānuka Honey your way!
Smoothies, cups of tea, favourite recipes, onto your toast... or straight into your mouth.
Pure New Zealand Manuka Honey
Enjoy as a spread or straight off the spoon. Store upright at room temperature (below 25 degrees) and out of direct sunlight.
For preferred honey consistency, warm to soften or refrigerate to firm.
Not recommended for infants under 12 months.
All pure monofloral Manuka Honeys come in varying degrees of strength. Different brands use different grading systems to highlight the strength or bioactivity. UMF and MGO are the most commonly used grading systems and the most trusted.
MGO mg/kg | UMF Rating |
MGO (Methylgloxal) is one of the chemical markers found in Manuka Honey | As part of the quality process, independent testing measures four key signature markers - MGO, Leptosperin, HMF and DHA |
MGO 80 | UMF 5+ |
MGO 260 | UMF 10+ |
MGO 510 | UMF 15+ |
MGO 690 | UMF 18+ |
MGO 830 | UMF 20+ |
MGO 1200 | UMF 25+ |
MGO 1620 | UMF 30+ |
When 1839 Honey, discovered that in 1839 an intrepid pioneer named Mary arrived in New Zealand with two bee hives, they knew they had found their inspiration.
Their hives are scattered in the nooks and crannies of the Manuka covered mountains, far away from the contaminants of modern life.
Their honey is crafted to perfection, with processes that only delivers the creamiest, silkiest and most delicious honey you could ever dream about.
1839's 7+ UMF (MGO 146+) is UMF Certified Manuka Honey.
Squeezable and Creamy... till the last drop.
Designed with convenience in mind this pouch innovation is the easiest way to use our Silky Smooth, Triple Churned, Mānuka Honey your way!
Smoothies, cups of tea, favourite recipes, onto your toast... or straight into your mouth.
Pure New Zealand Manuka Honey
Enjoy as a spread or straight off the spoon. Store upright at room temperature (below 25 degrees) and out of direct sunlight.
For preferred honey consistency, warm to soften or refrigerate to firm.
Not recommended for infants under 12 months.
All pure monofloral Manuka Honeys come in varying degrees of strength. Different brands use different grading systems to highlight the strength or bioactivity. UMF and MGO are the most commonly used grading systems and the most trusted.
MGO mg/kg | UMF Rating |
MGO (Methylgloxal) is one of the chemical markers found in Manuka Honey | As part of the quality process, independent testing measures four key signature markers - MGO, Leptosperin, HMF and DHA |
MGO 80 | UMF 5+ |
MGO 260 | UMF 10+ |
MGO 510 | UMF 15+ |
MGO 690 | UMF 18+ |
MGO 830 | UMF 20+ |
MGO 1200 | UMF 25+ |
MGO 1620 | UMF 30+ |
When 1839 Honey, discovered that in 1839 an intrepid pioneer named Mary arrived in New Zealand with two bee hives, they knew they had found their inspiration.
Their hives are scattered in the nooks and crannies of the Manuka covered mountains, far away from the contaminants of modern life.
Their honey is crafted to perfection, with processes that only delivers the creamiest, silkiest and most delicious honey you could ever dream about.