Pacific Coast Macadamias

Pacific Coast Macadamias grow and produce premium macadamia nuts on their family-run plantation in Whanarua Bay, along New Zealand’s subtropical Pacific Coast. Harvested, dried, and packed on-site, their nuts are prized for their rich flavour and buttery texture. Naturally nutritious, macadamias are known to support heart health, lower cholesterol, and promote overall wellbeing - making them as healthy as they are delicious.