At the Kettle Chip Company, their mission is pure and simple – to bring you the best darn kettle chips you’ve ever tasted.
To achieve this, they use the finest and freshest ingredients. Their New Zealand grown potatoes arrive at their Wiri site and within 48 hours, they're slow cooked to lock in a deeper, richer flavour in every single chip.
The result is a lovingly crafted explosion of deliciousness wrapped up with the unmistakable kettle chip crunch you know so well. Now, that’s a recipe for success if we ever saw one. Enjoy!
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