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Manuka Honey Roasted Macadamia Nuts 100g
Delicious & Nutricious- Crisp & creamy taste
- Grown & crafted on the Pacific Coast of New Zealand
- Makes a great treat or gift for that someone special
$12.45 NZD
- Description
- Ingredients
- Directions
- Shipping
- Pacific Coast Macadamias
Description
Enjoy the perfect blend of natural goodness with delicious Manuka Honey Macadamia Nuts.
These premium Macadamia Nuts are generously coated with rich, golden Manuka honey, known for its unique antibacterial properties and health benefits.
Ideal for on-the-go snacking, sharing with friends, or adding a touch of luxury to your dessert, our Manuka Honey Macadamia Nuts are both delicious and nutritious.
Treat yourself to to something special!
Ingredients
Macadamia nuts (83%), sugar, Manuka Honey (5%), maize cornflour, salt
Contains tree nuts. Products containing gluten, sesame seeds and milk (chocolate) are made in the same premises.
Directions
Store in a cool dry place. Once opened store in an airtight container.
Shipping
WORLDWIDE DELIVERY
We ship worldwide through DHL International Courier, offering fast, reliable and tracked delivery. For Australia and the USA, we also offer a NZ Post (non-tracked) option, which is more economical but can take significantly longer to arrive.
Shipping charges differ by country and weight. For indicative rates, please check our shipping policy or look up exact rates during checkout.
Our ultra premium and luxury honeys include complimentary express shipping. Orders containing these items are shipped free worldwide. *Eligible products are clearly marked.
NEW ZEALAND DELIVERY
We offer FREE shipping New Zealand-wide on ALL orders over $99. For orders under $99 the following delivery rates apply:
- Auckland $4.90
- North Island ( outside of Auckland) $7.95
- South Island $10.50
See our Full Shipping Policy Here>
If you have any questions regarding shipping, please email us at enquiry@manukahoneyofnz.co.nz
Pacific Coast Macadamias
Pacific Coast Macadamias source their nuts from a small plantation of macadamia trees in Whanarua Bay, 84km East of Opotiki on the subtropical Pacific Coast of New Zealand.
Each year the trees produce a crop of delicious kernel which Pacific Coast Macadamias harvest, dry, crack, process and pack on their own premises.
Eaten raw or roasted, macadamias are matchless in taste and texture. Furthermore, In recent years health professionals have become increasingly aware of the value of tree nuts in the diet, as a defence against disease and in improving well being. Macadamia nuts in particular have been shown to lower cholesterol and reduce heart disease risk.
